ASIAN TURKEY NOODLE SOUP

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Make and share this Asian Turkey Noodle Soup recipe from Food.com.

Provided by chia2160

Categories     Poultry

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

4 ounces wide rice noodles
1 -2 cup boiling water, to cover noodles
6 cups turkey broth or 6 cups chicken stock
1/2 cup scallion, thinly sliced
6 slices of peeled ginger
2 cloves garlic, chopped
2 tablespoons soy sauce or 2 tablespoons fish sauce
2 cups diced cooked turkey
bean sprouts
fresh mint leaves
lime wedge
sliced serrano chili

Steps:

  • place noodles in a bowl, add enough boiling water to cover.
  • let them stand 5 minutes, drain, set aside.
  • combine stock, soy or fish sauce, ginger, garlic in a large pot.
  • bring to boil, lower heat and simmer 15 minutes.
  • remove ginger, discard.
  • add turkey and noodles.
  • add scallions, stir to heat through.
  • ladle into bowls, serve with sprouts, chiles, mint, and lime wedges.

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