YELLOW CAKE

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Yellow Cake image

This is an easy to make recipe, and it tastes great!

Provided by SNOWWHITE934

Categories     Desserts     Cakes     Yellow Cake Recipes

Time 1h10m

Yield 12

Number Of Ingredients 7

1 ½ cups all-purpose flour
2 cups white sugar
2 teaspoons baking powder
4 eggs
1 cup vegetable oil
¾ cup orange juice
2 teaspoons vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • In a large bowl, mix together the flour, sugar and baking powder. Make a well in the center and pour in the eggs, oil, orange juice and vanilla. Mix well and pour into prepared pans.
  • Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

Nutrition Facts : Calories 379.7 calories, Carbohydrate 47.2 g, Cholesterol 62 mg, Fat 20 g, Fiber 0.5 g, Protein 3.8 g, SaturatedFat 3.4 g, Sodium 83.8 mg, Sugar 34.9 g

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