WINGS WITH MINT LEAVES AND HONEY

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Wings with Mint Leaves and Honey image

Chicken wings brushed with a mint leaf, honey, lemon and garlic mixture, then baked to a golden finish.

Provided by ELINOAR

Categories     Appetizers and Snacks     Meat and Poultry     Chicken

Time 1h15m

Yield 4

Number Of Ingredients 6

3 pounds chicken wings
1 tablespoon minced garlic
2 tablespoons chopped fresh mint leaves
1 tablespoon butter
1 lemon, juiced
¼ cup honey

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Place chicken in two 9x13 inch baking dishes. Blend garlic and mint leaves and spread mixture under skin of chicken pieces.
  • In a small saucepan, heat butter, lemon juice and honey over medium low heat; mix well. Brush warmed mixture all over chicken skin.
  • Bake for 1 hour, or until golden brown and cooked through (juices run clear). Brush again with honey mixture, and serve.

Nutrition Facts : Calories 345.5 calories, Carbohydrate 21.1 g, Cholesterol 79.1 mg, Fat 19.5 g, Fiber 1.4 g, Protein 23.4 g, SaturatedFat 6.5 g, Sodium 92.3 mg, Sugar 17.4 g

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