MOROCCAN CHICKEN KEBABS / SKEWERS

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Moroccan Chicken Kebabs / Skewers image

While I was visiting my husband's family in Morocco I had the pleasure of eating this wonderful chicken. When I make it for my family everyone ends up looking for more. They can't get enough.

Provided by FDADELKARIM

Categories     Chicken Breast

Time 30m

Yield 3-4 serving(s)

Number Of Ingredients 6

1 -2 lb boneless skinless chicken breast
1/4 cup white vinegar
1/2 teaspoon salt
1/2 teaspoon pepper
1 1/2 teaspoons paprika
1 teaspoon cumin

Steps:

  • Cut the chicken breasts into 1 inch cubes & place in a bowl.
  • Add the spices to the bowl. Stir to make sure that all the cubes are covered. Then pour the vinegar on top & stir again. Let marinate for at least 30 minutes.
  • Take the cubes & place them onto skewers. (I usually make 4 skewers per person.).
  • Grill the kebabs until the chicken is done, don't over cook. Enjoy!

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