WINGS O' FIRE

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Categories     Chicken

Yield 2 cups

Number Of Ingredients 24

1/2 c olive oil
1 c Fuego Spice Mix
5 lbs Chicken drumettes
1 1/2 c BBQ Sauce
2 1/2 Ranch Dressing
Blazing' BBQ Sauce:
2 T olive oil
1/2 c chopped yellow onion
2 T minced garlic
1 t ground cumin
1 T dark chile powder
1/3 c malt vinegar
1 c ketchup
3/4 c packed dark brown sugar
1/4 c dark soy sauce
2 t Worcestershire sauce
2 T Chipotle puree
Chipotle Sour Cream:
1/2 c sour cream
1/2 c mayonnaise
2 t Chipotle puree
1/2 t salt
1T freshly squeezed lime juice
Combine and whisk until smooth

Steps:

  • Wings: Mix oil and spice mix. Add wings. Preheat oven to 350. Bake 30 minutes. Cool wings, cover then refrigerate until ready to grill. To Grill: Grill wings until heated through, about 4 minutes. Transfer to a large bowl , add BBQ sauce, toss until wings are completely coated. Serve with dressing for dipping. BBQ Sauce: Heat oil over med heat. Add onion, garlic, cumin and chile powder.Saute until onions are soft. Add malt vinegar to deglaze. Add rest of ing and simmer until slightly thickened. Transfer to a blender, blend until smooth. Refrigerate up to 3 days.

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