GARLIC PARMESAN CRUSTED STEAK RECIPE - (5/5)

Garlic Parmesan Crusted Steak Recipe - (5/5) image

Provided by tulawdog

Number Of Ingredients 8

* ½ cups Olive Oil
10 * 10 cloves Garlic
3 * 3 Tablespoons Chopped Fresh Thyme
3 * 3 Tablespoons Dijon Mustard
4 * 4 whole Steaks (your Preference)
* ½ teaspoons Salt
* ¼ teaspoons Pepper
2 * 2 cups Fresh Grated Parmesan Cheese

Steps:

Place olive oil in a small preheated saute pan over medium high heat. Add garlic and pan roast until soft, about 5 -10 minutes. Drain and let cool. Add garlic to a small bowl and mash with a fork. Add thyme and mustard and mix well, making a paste. Preheat oven to 450 degrees. Season steaks with salt and pepper and lightly drizzle with olive oil on both sides. Cook steaks on a hot grill for 4 -5 minutes each side (you want them undercooked because they will finish in the oven). Remove from grill and place on a baking sheet. Cover each steak generously with the garlic paste. Top with a very generous amount of parmesan cheese. Place in oven and bake 6-8 minutes, until cheese is melted and crusty.