This is a recipe from my mom, who I'm sure got it from her mom. It's a take on a warm salad with a vinegary base. Try it, it's great!
Provided by Meekocu2
Categories Low Protein
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place cleaned lettuce in a large bowl.
- Cook bacon in a skillet until crisp.
- Remove from heat.
- Add onion, vinegar and sugar to skillet.
- Mix well.
- Pur bacon dressing over lettuce and toss.
- Serve warm.
- Tip: Radishes go extremely well in this salad too.
Nutrition Facts : Calories 72.7, Fat 4.7, SaturatedFat 1.5, Cholesterol 6.8, Sodium 105.6, Carbohydrate 4.8, Fiber 1, Sugar 2.7, Protein 2.4
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