WILLIAMSBURG BREAD

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Williamsburg Bread image

We have college kids in the home all the time and they love this recipe.

Provided by Diana Barr

Categories     Other Breakfast

Time 1h

Number Of Ingredients 7

2 can(s) refrigerated crescent rolls
2 8oz pkg cream cheese-softened
1 egg yolk
1 c sugar
1 tsp vanilla
1/4 c sugar
2 tsp cinnamon

Steps:

  • 1. Mix 1/4 c. sugar and 2 t. cinnamon. Set aside
  • 2. Oven 350 Grease 9 x 13 pan Lay 1 pkg crescent roll in bottom of pan. Pinch seams together and somewhat up sides.
  • 3. Beat cream cheese, egg yolk, sugar, and vanilla until fluffy. Spread cream cheese mixture over crescent roll crust
  • 4. Lay other crescent roll over cream cheese mixture. Sprinkle with cinnamon sugar over all
  • 5. Bake 25 minutes or until golden brown

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