WHOLE WHEAT SUGAR COOKIES

Whole Wheat Sugar Cookies image

Make and share this Whole Wheat Sugar Cookies recipe from Food.com.

Provided by MizzNezz

Time 52m

Yield 12 cookies

Number Of Ingredients 13

Ingredients

1 cup sugar
1/2 cup butter, softened
2 tablespoons milk
1 teaspoon freshly grated lemon zest
1 teaspoon vanilla
1 large egg
1 3/4 cups whole wheat flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon nutmeg
2 tablespoons sugar
1/2 teaspoon cinnamon

Steps:

Mix sugar and butter in large bowl until fluffy.
Add milk, lemon rind, vanilla and egg; mix well.
Add flour, baking powder, baking soda, salt and nutmeg; mix well.
Cover and chill for 30 minutes.
Heat oven to 375°.
Mix the 2 Tbsp sugar with the cinnamon.
Shape dough into 1-inch balls.
Roll in the cinnamon mixture.
Place 2-inches apart on ungreased cookie sheet.
Bake for 7-10 minutes, or until light brown.
Cool for 1 minute before removing from pan.

Nutrition Facts : Calories 209.6, Fat 8.6, SaturatedFat 5.2, Cholesterol 36.2, Sodium 254.9, Carbohydrate 31.8, Fiber 2, Sugar 18.9, Protein 3

*** Explore more Whole Wheat Sugar Cookies Recipes »

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