WHOLE FOODS SAGE & GARLIC TURKEY BURGERS
Make and share this Whole Foods Sage & Garlic Turkey Burgers recipe from Food.com.
Provided by Karen in MA
Categories Poultry
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mash garlic, salt and sage together in a cup or with a mortar and pestle. Knead into the turkey, and grind in the pepper.
- Form into 4 patties and place in a covered platter. Refrigerate for 1/2 hour so the flavors will blend.
- Using a non-stick skillet, fry the patties until firm aand dark brown. Check for doneness, cooking until all pink is gone.
- Serve with toasted rolls and a squeeze of lime.
Nutrition Facts : Calories 178.5, Fat 9.5, SaturatedFat 2.6, Cholesterol 89.7, Sodium 398.2, Carbohydrate 2, Fiber 0.5, Sugar 0.1, Protein 20.2
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