WHITE IRISH WHISKEY COOKIES
Categories Cookies Dessert Bake Christmas Vegetarian Quick & Easy Christmas Eve
Yield 36
Number Of Ingredients 8
Steps:
- Preheat oven to 375 F and grease two cookie sheets. In a small mixing bowl, cream together the butter and the sugar. Beat in the eggs until well blended. Add the flour and the Irish whiskey, and beat the dough until smooth. Add the fruit, and mix well. Drop cookie dough from a tablespoon onto the prepared cookie sheets about 2 inches apart. Bake each sheet of cookies for 8 to 10 minutes.
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