This is really easy to make and quite delicious It's different from the sweet and sour sauce you buy in the grocery store In that it doesn't have any vinegar in it. Strawberries are the main ingredient and the flavour comes through and it really makes for a delightful taste. It's great on chicken and spring rolls. Note: I left...
Provided by Jo Zimny
Categories Fruit Sauces
Time 50m
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients and simmer 30 minutes. If you want a thicker sauce make a mixture of 2 tsp. of cornstarch or arrowroot flour + 2 tsp. cold water.
- 2. Allow to cool, then puree in a blender or food processor.
- 3. Refrigerate until needed. Note: It lasted a month in the fridge. I got 3 cups of sauce out of this recipe.
- 4. Enjoy!
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