WHITE CHOCOLATE CHERRY CHUNKIES (PAULA DEEN)

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Make and share this White Chocolate Cherry Chunkies (Paula Deen) recipe from Food.com.

Provided by SharleneW

Categories     Dessert

Time 30m

Yield 4 dozen, 48 serving(s)

Number Of Ingredients 12

1 cup butter, softened
1 cup packed brown sugar
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons milk
1 cup chopped macadamia nuts
1/2 cup candied cherry
1 1/2 cups white chocolate, chunks

Steps:

  • Preheat oven to 375°F.
  • In a medium bowl, with electric mixer, cream butter and sugars together until light and fluffy. Add eggs and vanilla and beat until just combined. Set aside.
  • Sift together flour, soda, and salt. Add milk to the butter mixture and then add the flour mixture. Mix until just combined.
  • In another bowl, combine nuts, cherries, and white chocolate. Then add to batter, stirring only to blend. Drop by heaping tablespoons onto a greased cookie sheet, 2 inches apart. Bake for approximately 11 to 13 minutes. Cool on wire rack.

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