WHITE CHIP CHOCOLATE COOKIES (TOLL HOUSE)

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White Chip Chocolate Cookies (Toll House) image

I got this recipe off of the Nestle Toll House White Chocolate chip bag. There was a similar recipe on recipezaar but the poster had reduced the amount of cocoa powder by a considerable amount. This, in my books, is sacrilege! The more chocolate, the better. The cooking time is for one cookie sheet.

Provided by Canadian_in_the_Bay

Categories     Drop Cookies

Time 26m

Yield 48-60 cookies, 24-30 serving(s)

Number Of Ingredients 10

2 1/4 cups all-purpose flour
2/3 cup baking cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1 cup butter or 1 cup margarine, softened
3/4 cup granulated sugar
2/3 cup brown sugar, packed
1 teaspoon vanilla extract
2 large eggs
2 cups white chocolate chips

Steps:

  • Preheat oven to 350.
  • Combine flour, cocoa, baking soda, and salt in a small bowl.
  • Beat butter, granulated sugar, brown sugar, and vanilla extract in large mixing bowl with an electric mixer.
  • Add eggs one at a time, beating well after each addition.
  • Gradually beat in flour mixture.
  • Stir in white chocolate chips.
  • Drop by well-rounded teaspoons (I did tablespoon measures and got 48 cookies) onto ungreased baking sheets.
  • Bake for 9-11 minutes.
  • Let cool on baking sheets for 2 minutes.
  • Transfer to wire racks and let cool completely.

Nutrition Facts : Calories 246.2, Fat 13.1, SaturatedFat 8, Cholesterol 38.8, Sodium 165.4, Carbohydrate 31, Fiber 1.1, Sugar 20.6, Protein 3.1

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