When you have a White Castle craving, this is a "quick fix". Recipe is from a fund raiser cookbook compiled by parents of my kids' school PTO
Provided by Donna M.
Categories Lunch/Snacks
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Brown beef with onion.
- Drain fat.
- Stir in flour.
- Dissolve soup mix in hot water.
- Add to meat.
- Simmer for 10 minutes or more.
- DO NOT ADD SALT!
- I add a little black pepper.
- Serve over buns, sloppy joe style.
Nutrition Facts : Calories 209.8, Fat 12.8, SaturatedFat 5, Cholesterol 57.8, Sodium 449.1, Carbohydrate 6, Fiber 0.6, Sugar 0.8, Protein 16.5
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