WHITE BEAN AND HAM SOUP

White bean and ham soup image

Number Of Ingredients 11

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Ingredients

3 cans Canelliini or navy bean
2 Carrot, diced
2 stalks Celery, diced
1 Yellow onion, diced
3 sprigs Thyme, fresh
2 Bay leaves
1 pound Ham, smoked and cooked in small cubes
1 tablespoon Butter
2 cups Chicken stock
4 cloves Garlic
2 cups Water

Steps:

Melt butter in large pot or dutch oven and sauté on medium-high heat garlic, onion, celery, carrots, and thyme about 5 minutes
Rinse beans then add to pot with water, stock, bay leaves, and ham and bring to a boil
Once at boil, bring down to a simmer for abut 20 minutes
Remove bay leaves. Using potato masher, mash beans to desired thickness

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