EVERYDAY COOKIES

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Everyday Cookies image

This is a light, melt- in- your- mouth cookie. I immediately asked for recipe after tasting it. If you take it to a gathering , someone will ask you for the recipe. The recipe originally came from The Chicago Tribune newspaper many years ago.

Provided by kmary

Categories     Drop Cookies

Time 23m

Yield 107-110 cookies

Number Of Ingredients 12

1 cup white sugar
1 cup brown sugar
1 cup butter
1 cup vegetable oil
1 large egg
3 1/2 cups flour
1 teaspoon baking soda
3/4 teaspoon cream of tartar
1 teaspoon salt
1 cup rolled oats (oatmeal)
1 cup sweetened flaked coconut
1 cup Rice Krispies

Steps:

  • Beat butter and sugars with electric mixer till fluffy.
  • Add oil and egg, mix well.
  • Add flour with soda, salt and cream of tartar.
  • Add oatmeal, coconut and rice Krispeis, mix by hand.
  • Drop by rounded tablespoon on greased cookie sheet (I use small cookie scoop).
  • Use fork dipped in water to flatten slightly.
  • Bake at 350 degrees until light brown, about 13-14 minutes.
  • Using small cookie scoop, this makes about 107 cookies.

Nutrition Facts : Calories 72.1, Fat 4.2, SaturatedFat 1.7, Cholesterol 6.3, Sodium 53.8, Carbohydrate 8.2, Fiber 0.2, Sugar 4.3, Protein 0.6

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