WHITE BARBECUE CHICKEN SANDWICHES

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White Barbecue Chicken Sandwiches image

Dinner ready in 10 minutes! Enjoy these scrumptious chicken sandwiches packed with the tangy flavor of white barbecue sauce and pickle slices.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 10m

Yield 6

Number Of Ingredients 9

1 cup light mayonnaise
3/4 cup cider vinegar
2 tablespoons fresh lemon juice
1 tablespoon freshly ground black pepper
1/4 teaspoon ground red pepper (cayenne)
6 hamburger buns, split
2 cups angel hair coleslaw (from 16-oz bag)
3 cups shredded deli rotisserie chicken (from 2-lb chicken)
12 hamburger dill pickle slices

Steps:

  • In small bowl, mix mayonnaise, vinegar, lemon juice, black pepper and red pepper with wire whisk.
  • On each bottom, place 1/3 cup coleslaw, 1/2 cup chicken, 2 tablespoons white barbecue sauce and 2 pickle slices; cover with bun tops. Refrigerate remaining white barbecue sauce in covered container up to 1 week.

Nutrition Facts : ServingSize 1 Serving

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