Putting this recipe here for safe keeping. Found through Whistle Stop Cafe Cookbook. Looks a little different than the other recipes posted and sounds great. The cookbook says the filling is great in sandwiches as well as stuffed in celery. Also says taste good in a BLT.
Provided by Julie Tremmel
Categories Spreads
Time 25m
Yield 3 cups, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 4 ingredients in a food processor; pulse until blended and cheese is processed as fine as you want it.
- Add pimento; pulse just until blended.
- Store in covered container in the refrigerator.
Nutrition Facts : Calories 586.2, Fat 47.9, SaturatedFat 20.8, Cholesterol 104.3, Sodium 952.1, Carbohydrate 18.6, Fiber 1.2, Sugar 6, Protein 22.3
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