Make and share this Whiskey Glazed Steak recipe from Food.com.
Provided by Abby Girl
Categories Steak
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Make a paste with the worcestershire sauce, tabasco, mustard and whiskey. Add more whiskey or mustard if needed, but the paste should be pretty thick.
- Smear the paste all over the steaks and allow to marinate at room temperature for 30 minutes.
- Prepare the grill.
- Grill the steaks until cooked to preference.
Nutrition Facts : Calories 1060.5, Fat 72.5, SaturatedFat 27.5, Cholesterol 300.9, Sodium 260.7, Carbohydrate 3.8, Fiber 1.2, Sugar 1, Protein 88.4
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