WESTERN SKILLET RICE

Western Skillet Rice image

Quick and delicious. Onion and cheese add flavour to this tasty dish that pleases kids and adults alike.

Provided by Chef Dee

Time 50m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground beef
1 (1 1/4 ounce) envelope onion soup mix
1 1/2 cups water
2 cups cooked rice
1 (14 ounce) can stewed tomatoes
1 cup frozen peas
1 cup cubed cheddar cheese

Steps:

In a medium skillet brown ground beef.
Stir in onion soup mix, water, rice, tomatoes and peas.
Simmer about 30 minutes, stir in cheese cubes and continue simmering until they are soft and partially melted.

Nutrition Facts : Calories 561.2, Fat 27.4, SaturatedFat 12.7, Cholesterol 107.2, Sodium 1246.1, Carbohydrate 43.9, Fiber 3.5, Sugar 8.6, Protein 33.9

*** Explore more Western Skillet Rice Recipes »

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