WEST AFRICAN CURRY

facebook share image   twitter share image   pinterest share image   E-Mail share image



West African Curry image

A Rich beef curry with accompliments

Provided by wizzabet

Time 4h

Yield Serves 8

Number Of Ingredients 0

Steps:

  • In a large casserole fry the onions & garlic till soft & golden
  • Add the coconut, curry powder & paste to the stock & pour over the onions adding a dash of tabasco & bring to the boil then turn down to a simmer.
  • Cut the meat into large peices. Mix spice with flour & coat the meat.
  • In a frying pan brown the meat 5-6 peices at a time.
  • draining oil then adding to stock. continue till all meat is browned and added to stock.
  • Bring to the boil and then simmer on low heat for 3 hours. Stirring occasionally to avoid it sticking to pan.

There are no comments yet!