WELSH RAREBIT BURGERS

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Welsh Rarebit Burgers image

Got this recipe from www.campbellkitchen.com. It is something a little different and my family sure likes it.

Provided by ratherbeswimmin

Categories     Meat

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

1 1/2 lbs ground beef
1 can cheddar cheese soup
1/4 cup water
1 tablespoon Worcestershire sauce
1 teaspoon prepared mustard
6 English muffins, split and toasted
salt (The Cheddar cheese soup provides enough salt for us. I usually don't add any.)
pepper

Steps:

  • Shape beef into 6 patties, 1/2 inch thick.
  • Season patties with salt and pepper if desired.
  • Cook patties in skillet until browned; drain off excess fat.
  • Add to skillet, soup, water, Worcestershire sauce and mustard.
  • Heat to a boil; cover and cook over low heat 5 minutes or until done.
  • Serve on muffins with sauce.

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