WEEKNIGHT GRILLED CABBAGE

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Weeknight Grilled Cabbage image

Make and share this Weeknight Grilled Cabbage recipe from Food.com.

Provided by Carrie A

Categories     Vegetable

Time 40m

Yield 8 serving(s)

Number Of Ingredients 5

1 head green cabbage
salt
pepper
8 tablespoons butter
aluminum foil

Steps:

  • Cut cabbage in eighths.
  • Place each piece of cabbage on a piece of aluminum foil large enough to wrap around entire piece of cabbage to leave no openings.
  • Before closing foil and 1 tablespoon of butter to each piece of cabbage and salt and pepper to taste. Wrap in foil, make sure there are no punctures in foil.
  • Place on grill and let cook for 30 minutes or until tender, not mushy -- enjoy.

Nutrition Facts : Calories 130.2, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 121.8, Carbohydrate 6.6, Fiber 2.8, Sugar 3.6, Protein 1.6

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