Here's a sweet treat your children or grandchildren will be more than happy to sink their teeth-and their cookin' fingers into. Contributed by Barbara Yoktede of Waukesha, Wiscosnin, it uses gelatin for the "rind" and "flesh"...and chocolate chips for "seeds"! "Our grandkids like to help make these almost as much as eating them," she reports.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 16-20 servings.
Number Of Ingredients 5
Steps:
- Prepare lime gelatin according to package directions. Pour into an greased 13-in. x 9-in. dish; chill until slightly firm. , In a bowl, dissolve cherry gelatin in boiling water. Fold in ice cream; mix until smooth. Pour over lime layer. Sprinkle with chocolate chips; chill until firm. Cut into triangles; serve chilled.
Nutrition Facts :
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