SOUTHERN BAKED HAM
This is the ham I use for the big holidays. Everyone looks foreword to it. My secret is that it's so easy. I pour the extra sauce in a small dish and use it for the ham--or my favorite is to pour it on homemade mashed potatoes. It's a VERY sweet sauce!
Provided by Bri22
Categories Ham
Time 1h40m
Yield 30 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl mix together mustard and honey well.
- In a separate bowl mix together sugars.
- Coat ham with mustard mixture.
- Coat ham with sugar mixture.
- Bake as directed on ham package.
- Mustard and sugar will turn into a dark brown sauce. When that happens, start basting the ham every 15-20 minutes until it's done.
Nutrition Facts : Calories 97.4, Fat 0.5, Sodium 144.6, Carbohydrate 23.8, Fiber 0.4, Sugar 23.1, Protein 0.6
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