WARM SPINACH SALAD WITH TOMATOES

Warm Spinach Salad with Tomatoes image

Knock their socks off with this beautiful bistro-style warm spinach salad! Serve a delicious Warm Spinach Salad with Tomatoes in just 20 minutes.

Provided by My Food and Family

Categories Recipes

Time 20m

Yield 6 servings

Number Of Ingredients 7

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Ingredients

1/4 cup sugar
1/2 cup coarsely chopped pecans
4 tomatoes, cut into thin wedges
1/2 cup KRAFT Lite Balsamic Vinaigrette Dressing
1 pkg. (6 oz.) baby spinach leaves
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cut into small cubes
1 small red onion, cut into wedges

Steps:

Line shallow pan with foil; set aside. Spread sugar onto bottom of small nonstick skillet; top with nuts. Cook on medium-low heat 5 min. or until sugar is completely melted and golden brown, tilting skillet to evenly distribute sugar if necessary. Stir until nuts are evenly coated. Immediately spread into prepared pan; cool completely.
Microwave tomatoes and dressing in microwaveable bowl on HIGH 3 min. or until tomatoes are slightly softened and dressing is heated through, stirring after 2 min.
Cover platter with spinach; top with tomato mixture, cream cheese, onions and nuts. Toss lightly before serving.

Nutrition Facts : Calories 180, Fat 12 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g