WARM FIGS WITH GOAT CHEESE

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WARM FIGS WITH GOAT CHEESE image

Categories     Appetizer     Bake

Yield 24 pieces

Number Of Ingredients 4

24 fresh figs, halved
3/4 cup crumbled Laura Chenell herb chevre log
2 Tbl balsamic
chopped finely walnuts

Steps:

  • Preheat oven to 350. Arrange figs on baking sheet. Spoon goat cheese and brush with vinegar, walnuts. Bake for about 8 minutes.

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