WARM CHICKEN WING DIP

Warm Chicken Wing Dip image

This easy dip is great for fall and winter get-togethers. Serve with chips.

Provided by Dawn Wanck

Categories Appetizers and Snacks Dips and Spreads Recipes Buffalo Chicken Dip Recipes

Time 55m

Yield 16

Number Of Ingredients 6

Ingredients

2 (8 ounce) packages cream cheese, softened
2 cups shredded Cheddar cheese
2 cups shredded cooked chicken
1 (8 ounce) bottle blue cheese salad dressing
1 (8 ounce) bottle ranch salad dressing
6 ounces hot pepper sauce (such as Frank's RedHot®)

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Stir cream cheese, Cheddar cheese, chicken, blue cheese dressing, ranch dressing, and hot pepper sauce together in a bowl until well-combined. Spread chicken mixture into a 9x13-inch baking dish.
Bake in the preheated oven until hot and bubbling, about 40 minutes.

Nutrition Facts : Calories 339.5 calories, Carbohydrate 2.8 g, Cholesterol 65.8 mg, Fat 31.9 g, Fiber 0.1 g, Protein 10.9 g, SaturatedFat 12.3 g, Sodium 758.5 mg, Sugar 1.2 g