A greek cake popular during Lent. Full of raisins and nuts. You can use all one kind raisin if desired.
Provided by Outta Here
Categories Dessert
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350F Grease a 9 x 13-inch baking pan.
- Mix flour, baking powder, baking soda, cinnamon and lemon zest together.
- Add oil and blend.
- Mix in remaining ingredients, one at a time, until well blended.
- Spread batter into prepared baking pan.
- Bake 1 hour, or until toothpick inserted comes out clean.
- Cool completely in pan on wire rack. Dust with powdered sugar and cinnamon if desired. Cut into squares and serve.
Nutrition Facts : Calories 377.6, Fat 24.7, SaturatedFat 3, Sodium 198.7, Carbohydrate 38.5, Fiber 1.6, Sugar 23, Protein 3.4
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