VODKA BLUSH PENNE (& SMOKED SALMON)

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Vodka Blush Penne (& Smoked Salmon) image

This is scrumptious. I love it w/ smoked salmon flaked & added to it. My son likes it without, so it is your choice. Your kitchen will smell lovely cooking this dish!

Provided by Michelle Koletar/Mertz

Categories     Pasta Sides

Time 40m

Number Of Ingredients 11

1 Tbsp ex vir oo
1 Tbsp butter
2 clove garlic, minced
2 small or 1 large shallot(s), minced
1 c vodka
1 c chicken broth
1 28-oz can plum tonatoes, crushed
1/2 c heavy cream
1 lb penne, cooked al dente (i like mezze penne-the smaller)
1/2 bunch fresh basil, torn into pieces
fresh grated parm, salt & pepper

Steps:

  • 1. Melt butter & oil over med heat. Add shallots & garlic & toss about 2-3 mins. (Don't burn garlic!) Remove from heat.
  • 2. Add vodka & stir. Return to heat. Cook & stir about 7 mins until vodka reduces by half. Add broth & tomatoes (w/juice) & boil. Reduce heat & season w/ salt & pepper. Simmer 20-25 minutes.
  • 3. Whisk in cream & bring to light boil. Remove from heat. Add pasta & basil & toss. Serve w/ Parm on top. NOTE: If you prefer to add smoked salmon, sautee lightly & then place atop or in sauce directly. Yum. :)

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