VINEGAR PIE

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VINEGAR PIE image

A favorite at our house, especially if we need a quick dessert! You never taste the vinegar....it taste like a lemon pie! Promise!

Provided by Debbie Brooks

Categories     Pies

Time 50m

Number Of Ingredients 6

1 stick butter or marg. (melted & cooled)
3 medium eggs
1 1/2 c sugar
2 Tbsp white vinegar
1 tsp vanilla flavoring
1 9 inch pie shell

Steps:

  • 1. Add all ingredients to cooled butter. Mix well and pour into uncooked pie shell. Cook for 10 minutes at 300 degrees, then increase the heat to 325 degrees and bake for 30 more minutes. Cool before slicing.

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #pies-and-tarts     #desserts     #easy     #pies     #dietary     #low-sodium     #low-in-something

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