VICKI F'S BACON CORN SALAD

Vicki F's Bacon Corn Salad image

Make and share this Vicki F's Bacon Corn Salad recipe from Food.com.

Provided by Kathy

Categories Penne

Time 30m

Yield 8 serving(s)

Number Of Ingredients 11

Previous Next

Ingredients

4 cups fresh spinach or 4 cups salad greens, broken into bite-size pieces
1 red bell pepper, chopped
1 cup sliced fresh mushrooms
1 small onion, chopped
1 (15 ounce) can kidney beans, drained and rinsed
1 1/2 cups sweet corn, cooked and cooled
1 cup penne pasta, cooked and cooled
1 lb bacon, browned, drained, diced
1 cup mayonnaise
1/2 cup sugar
1/2 cup cider vinegar

Steps:

Toss salad ingredients in a large bowl.
Prepare dressing: Mix all ingredients in a saucepan. Heat until blended and sugar is dissolved. Pour hot dressing over salad ingredients just before serving.

Nutrition Facts : Calories 554.2, Fat 36.4, SaturatedFat 10.1, Cholesterol 46.2, Sodium 857.3, Carbohydrate 46.2, Fiber 5.3, Sugar 17.6, Protein 12.5

*** Explore more Vicki F's Bacon Corn Salad Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #salads #pasta #vegetables #american #easy #stove-top #pasta-rice-and-grains #penne #greens #spinach #equipment #3-steps-or-less