VERY LOW CALORIE/LOW CARB ORANGE SORBET

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Very Low Calorie/Low Carb Orange Sorbet image

Make and share this Very Low Calorie/Low Carb Orange Sorbet recipe from Food.com.

Provided by docbower

Categories     Frozen Desserts

Time 1h

Yield 4 scoops, 4 serving(s)

Number Of Ingredients 8

1 cup water
1 cup erythritol
1 teaspoon orange extract
3 drops liquid stevia
1/8 cup psyllium husks
1/2 teaspoon vodka (optional)
yellow food coloring
red food coloring

Steps:

  • Heat erythritol and water until dissolved. Add extract and psyllium husks. Add yellow and red food coloring to get desired color. Place in blender and blend for 1-2 minutes on medium speed. Cool in refrigerator. Add stevia and vodka (optional) and stir to mix. Freeze in ice cream machine.

Nutrition Facts : Calories 3, Sodium 1.9, Carbohydrate 0.1, Sugar 0.1

*** Explore more Very Low Calorie/Low Carb Orange Sorbet Recipes »

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