VERSATILE DIP

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Versatile dip image

Use spicy harissa to make a quick and easy dip for veggies and potato skins

Provided by Good Food team

Categories     Side dish, Snack

Time 15m

Yield Serves 6 as a starter

Number Of Ingredients 4

225g thick and creamy plain yogurt , strained
3-4 tbsp harissa (depending on taste)
small handful coriander , finely chopped
small handful fresh mint , finely chopped

Steps:

  • Spoon the yogurt into a bowl and beat in as much harissa as you like. Stir in most of the coriander and mint, and season if you like. Tip into a serving bowl, garnish with the rest of the herbs and serve.

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