VEGGIE BURGER MIX

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Veggie Burger Mix image

THIS RECIPE IS NOT CORRECT. I AM TRYING TO LOCATE THE ORIGINAL RECIPE TO CORRECT IT, IN THE MEAN TIME...DONT BOTHER, ITS YUCKY!!!!

Provided by CookbookCarrie

Categories     Brown Rice

Time 20m

Yield 4 C of Dry Mix

Number Of Ingredients 10

1/2 cup dry garbanzo beans
1/2 cup dry soybeans
1/2 cup dry lentils
1/2 cup yellow split peas
1/2 cup instant brown rice
1/2 cup rolled oats
1 package dry soup mix or 1 package salad dressing mix
1/4 cup breadcrumbs
1/4 cup cornmeal
1 1/2 teaspoons baking soda

Steps:

  • Put the ingredients one by one in a blender.
  • Turn on the blender.
  • Run for cover (it's pretty noisy).
  • When everything is reduced to powder, combine in a container.
  • To use, mix 1 cup of the mix with 2/3 cup HOT water or combination of water and BBQ sauce, water and wine, or whatever other liquid you can think of.
  • Let sit 15 minutes, then form into 3 patties.
  • Cook in a pan coated with nonstick spray.
  • NOTE: If you use BBQ sauce as part of the liquid, they will brown much faster- must be the sugar in the sauce.

Nutrition Facts : Calories 379.9, Fat 4.2, SaturatedFat 0.6, Sodium 620.7, Carbohydrate 65.5, Fiber 18.3, Sugar 3.7, Protein 21.4

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