VANILLA POUND CAKE*

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Vanilla Pound Cake* image

This pound cake is so yummy! It's soooo simple and easy to make, anyone can make it! And you will love the results! I like it plain, or topped with whipped cream and berries for an elegant touch! If you try it, you will love it!

Provided by leenielt3

Categories     Dessert

Time 45m

Yield 1 loaf, 8-15 serving(s)

Number Of Ingredients 8

1 cup powdered sugar
1 cup butter (softened)
3 eggs
1 teaspoon vanilla
1/2 teaspoon butter flavor extract (optional)
2 cups flour
1/2 teaspoon baking powder
1 pinch salt

Steps:

  • Preheat the oven to 350 degrees.
  • Cream sugar and butter for 3 minute or until pale and fluffy. Beat in eggs 1 at a time, and then the extracts.
  • In a seprate bowl sift the remaining ingredients and slowly beat into the mix.
  • Pour into a greased loaf pan, and bake until a tooth pick inserted in center comes out clean.

Nutrition Facts : Calories 404.8, Fat 25.2, SaturatedFat 15.2, Cholesterol 140.3, Sodium 232.6, Carbohydrate 39.1, Fiber 0.8, Sugar 15, Protein 5.8

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