VALENTINE COOKIE POPS

Valentine Cookie Pops image

Number Of Ingredients 3

Ingredients

1 package double stuffed Oreo's
2 1/2 cups white chocolate chips, melted (you could also use pink dipping chips for pink pops)
Sprinkles or candy of choice

Steps:

Place dipping sticks into the center of the Oreo about a half an inch up.
Dip the Oreo pops into the melted white chocolate and place on a sheet covered by wax paper.
Decorate with sprinkles or candy before the white chocolate hardens.
Let the pops harden and enjoy!

Nutrition Facts : Servingsize 18 serving, Calories 179 kcal, Fat 9 g, SaturatedFat 8 g, Cholesterol 0 mg, Sodium 78 mg, Carbohydrate 20 g, Sugar 20 g, Protein 2 mg

*** Explore more Valentine Cookie Pops Recipes »

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