Steps:
- Preheat oven to 350 degrees F. Coarsely chop 8 squares (1 package) of the chocolate; set aside. Microwave remaining 8 squares chocolate in large microwaveable bowl on HIGH for 1 to 2 minutes. Stir until chocolate is melted and smooth. Stir in sugar, butter, eggs and vanilla extract. Stir in flour and baking power. Stir in reserved chopped chocolate and nuts.
- Drop by large tablespoon onto ungreased cookie sheet.
- Bake for 11 to 12 minutes or until cookies are puffed and feel set to the touch. Cool on cookie sheet for 1 minute then transfer to wire rack to cool completely.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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