UPSIDE DOWN PIZZA

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Make and share this upside down pizza recipe from Food.com.

Provided by chia2160

Categories     One Dish Meal

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 12

1 1/2 lbs sausage meat, out of casings
2 onions, chopped
1/2 cup chopped green pepper
2 teaspoons dried basil
1 1/4 cups flour, divided
2 (15 ounce) cans tomato sauce
2 cups shredded mozzarella cheese
2 eggs, slightly beaten
1 cup milk
1 tablespoon vegetable oil
1 teaspoon salt
1/2 cup parmesan cheese

Steps:

  • in a saute pan cook sausage, onions, pepper, and basil until meat is browned.
  • drain fat stir in 1/4 c flour add tomato sauce, bring to a boil transfer to a greased 13x9x2" pan
  • top with mozarella cheese
  • in a large bowl combine eggs, milk, flour, oil and salt, mix well. stir in parmesan. pour over sausage mixture bake at 425 for 30 minutes or until topping is light brown.

Nutrition Facts : Calories 800.6, Fat 57.8, SaturatedFat 21.1, Cholesterol 207.3, Sodium 2240, Carbohydrate 28.5, Fiber 2.8, Sugar 6.5, Protein 40.7

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