ULTIMATE COFFEE CAKE
Make and share this Ultimate Coffee Cake recipe from Food.com.
Provided by Engelis
Categories Breads
Time 10h35m
Yield 1 loaf, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- The night before place frozen rolls in well greased Bundt pan.
- Sprinkle dry pudding mix over rolls.
- Sprinkle brown sugar over pudding mix.
- Sprinkle pecans over brown sugar.
- Pour melted butter over all.
- To prevent the dough from forming a hard crust while its rising overnight, cover with a damp towel or tightly wrap with plastic wrap.
- Let rise overnight at room temperature, about 8 to 10 hours.
- Preheat oven to 350°.
- Bake in oven for 30 minutes.
- Remove from the oven and allow to cool for 5 minutes.
- Turn pan over onto a serving platter to remove.
- Serve by pulling apart chunks with forks.
Nutrition Facts : Calories 737.3, Fat 41, SaturatedFat 17.4, Cholesterol 62.1, Sodium 757.7, Carbohydrate 85.1, Fiber 4.7, Sugar 29.9, Protein 10.9
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