TURKEY & SWISS QUESADILLAS RECIPE

Turkey & Swiss Quesadillas Recipe image

Provided by @MakeItYours

Number Of Ingredients 7

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2 tablespoons reduced-fat Parmesan peppercorn ranch salad dressing
1 tablespoon Dijon mustard
2 whole wheat tortillas (8 inches)
2 slices reduced-fat Swiss cheese, halved
1/2 medium ripe avocado, peeled and thinly sliced
6 ounces sliced cooked turkey breast
Diced sweet red pepper, optional

Steps:

In a small bowl, combine salad dressing and mustard; spread over one side of each tortilla. Place tortillas, spread side up, on a griddle coated with cooking spray.
Layer cheese, avocado and turkey over half of each tortilla. Fold over and cook over low heat for 1-2 minutes on each side or until cheese is melted. Garnish with red pepper if desired.
Yield: 2 servings.
Originally published as Turkey & Swiss Quesadillas in Healthy Cooking
December/January 2012, p83
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