TURKEY SAUSAGE QUICHE

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Turkey Sausage Quiche image

Make and share this Turkey Sausage Quiche recipe from Food.com.

Provided by Tonkcats

Categories     Poultry

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 11

8 low-calorie bread, thinly sliced
8 ounces turkey sausage, crumbled (or use leftover turkey)
4 ounces cheese, grated
2 eggs
1 cup nonfat milk
1/2 teaspoon mustard
1/2 teaspoon Worcestershire sauce
1 tablespoon dry onion flakes
1 tablespoon parsley
4 teaspoons parmesan cheese
to taste sage (optional)

Steps:

  • Spray 9 x 13-inch dish with Pam.
  • Trim crust from bread.
  • Place crusts in blender and blend until crumbled.
  • Place bread over bottom of dish.
  • Brown sausage and drain.
  • Layer over bread.
  • Mix bread crumbs with remaining ingredients and pour over bread and sausage. Bake at 350 degrees for 25 to 30 minutes, or until puffed and firm.

Nutrition Facts : Calories 197.6, Fat 13.4, SaturatedFat 6.6, Cholesterol 106.8, Sodium 472.4, Carbohydrate 5.2, Fiber 0.1, Sugar 2.6, Protein 13.5

*** Explore more Turkey Sausage Quiche Recipes »

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    #60-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #occasion     #poultry     #oven     #easy     #turkey     #dietary     #meat     #equipment     #number-of-servings

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