TURKEY SAUSAGE NOODLES

Turkey Sausage Noodles image

Ramen noodles tossed with a sauce of turkey sausage, peas and sour cream.This is a great and inexpensive recipe that really perks up the taste of good old ramen noodles!

Provided by DARIA K

Categories 100+ Pasta and Noodle Recipes Noodle Recipes

Time 20m

Yield 4

Number Of Ingredients 8

Ingredients

2 tablespoons olive oil
½ pound turkey sausage, cut into pieces
1 large onion, chopped
3 (3 ounce) packages chicken flavored ramen noodles
3 tablespoons all-purpose flour
2 cups water
1 cup frozen green peas
¼ cup sour cream

Steps:

In a large skillet, warm oil over medium heat and saute sausage and onion for 10 minutes. Meanwhile, bring a large pot of water to a boil.
In a small bowl, whisk together 2 seasoning packets from ramen noodles, flour and water until smooth; add this sauce and peas to skillet.
Bring mixture to a boil, cover and cook for 5 minutes or until heated through.
Add noodles to large pot of boiling water and cook for 3 minutes; drain.
Remove sausage mixture from heat and stir in sour cream; do not boil. Mix in noodles and serve.

Nutrition Facts : Calories 438.6 calories, Carbohydrate 55.4 g, Cholesterol 43.2 mg, Fat 12.4 g, Fiber 4.2 g, Protein 25.6 g, SaturatedFat 3.4 g, Sodium 772.3 mg, Sugar 6.7 g