TURKEY PHILLY SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Turkey Philly Sandwiches image

You can also add sliced mushrooms to the pan with the onion and bell pepper. Serve with dill pickles and chips.

Provided by LMillerRN

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

2 teaspoons butter
1 cup thinly sliced onion
1 cup thinly sliced green bell pepper
1/4 teaspoon black pepper
3/4 lb thinly sliced deli turkey
4 (2 ounce) sandwich buns
4 ounces low-sodium mozzarella cheese (4 slices) or 4 ounces provolone cheese (4 slices)

Steps:

  • Preheat oven to 375°.
  • Melt butter in a large nonstick skillet over medium-high heat. Add onion and bell pepper; sauté 5 minutes or until tender. Stir in black pepper.
  • Divide onion mixture and turkey evenly among bottom halves of rolls; top each serving with 1 cheese slice. Cover with top halves of rolls.
  • Place sandwiches on a baking sheet. Bake at 375° for 5 minutes or until cheese melts.

Nutrition Facts : Calories 296.1, Fat 7, SaturatedFat 2, Cholesterol 51.8, Sodium 1310.2, Carbohydrate 40.7, Fiber 2.8, Sugar 9.6, Protein 17.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #lunch     #poultry     #easy     #turkey     #sandwiches     #meat