TURKEY HASH

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Turkey Hash image

My dh and I really liked this tasty, healthy hash (though we both thought it needed salt). I make it with ground turkey breast.

Provided by wife2abadge

Categories     One Dish Meal

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

8 ounces ground turkey
1 cup chopped onion
2 cups frozen hash browns, thawed (fat free kind)
1/4 cup parmesan cheese
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon ground sage
1/2 teaspoon ground thyme
1/2 teaspoon pepper

Steps:

  • Cook turkey and onions in nonstick skillet 5 minutes or til turkey is no longer pink and onions are tender.
  • Add the potatoes.
  • Cook and stir 2-3 minutes or until potatoes are tender.
  • Stir in the cheese, onion powder, garlic powder, sage, thyme, and pepper.

Nutrition Facts : Calories 304.1, Fat 15.5, SaturatedFat 5.9, Cholesterol 50.3, Sodium 177.3, Carbohydrate 27.5, Fiber 2.4, Sugar 3.4, Protein 15.4

*** Explore more Turkey Hash Recipes »

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #poultry     #easy     #turkey     #dietary     #one-dish-meal     #meat

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