STROMBOLI - HOTDOG RECIPE

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Stromboli - HotDog Recipe image

Provided by á-43505

Number Of Ingredients 4

HOT DOG STROMBOLI
1 lb pizza dough
6 hot dogs
2 cups shredded mozzarella

Steps:

  • Preheat the oven to 375 degrees F. • Grease a large baking sheet and set aside • Grill or butterfly and fry hot dogs. • Cut into 1 inch pieces • On a lightly floured surface, roll out the dough into a large rectangle, about 10 by 14 inches • Layer the hot dog pieces and mozzarella cheese over the dough, leaving a 1 inch border. • Using a pastry brush, paint the border long edge with olive oil. • Starting at the opposite long end without oil roll up the dough into a cylinder, pinching the edges to seal. • Let the dough rise, 20 to 30 minutes. • Brush the top of the stromboli with oil. • Bake until nearly completely golden brown and starting to crisp, about 20 minutes. • Remove from the oven and let stand 10 minutes. Slice thickly and serve with mustard of choice.

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