FRESH STRAWBERRY TARTS

Fresh Strawberry Tarts image

Number Of Ingredients 4

Ingredients

1 cup non-dairy frozen whipped topping, thawed
1 package Keebler® Ready Crust® graham cracker pie crust tarts
1 pint fresh strawberries, stemmed
1 cup strawberry glaze

Steps:

1. Spread whipped topping on bottom and sides of crusts. Arrange strawberries, points up, over topping. Spoon glaze over berries.2. Refrigerate at least 1 hour or until set. Garnish as desired. Store in refrigerator.HINT: Best served same day as made.

Nutrition Facts : Nutritional Facts Serves

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