TURKEY GOUDA CLUB

Turkey Gouda Club image

"With this recipe, two can enjoy the taste of something new and elegant in minutes," says Karen Harris of Castle Rock, Colorado. "All you need to add is the ambiance for a bistro meal at home."-Karen Harris, Castle Rock, Colorado

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 11

Previous Next

Ingredients

1/2 cup shredded smoked Gouda cheese
4-1/2 teaspoons mayonnaise
1 tablespoon thinly sliced green onion
1/4 teaspoon garlic powder
1/4 teaspoon coarsely ground pepper
4 slices whole wheat bread, crusts removed and toasted
2 teaspoons butter, softened
1/4 pound shaved deli hickory smoked turkey
4 slices tomato
1/2 medium ripe avocado, peeled and mashed
2 romaine leaves

Steps:

In a small bowl, combine the cheese, mayonnaise, onion, garlic powder and pepper. Spread two slices of toast with butter; layer with the cheese mixture, turkey, tomato, avocado and romaine. Top with remaining toast. Cut each sandwich in half.

Nutrition Facts : Calories 495 calories, Fat 30g fat (10g saturated fat), Cholesterol 66mg cholesterol, Sodium 1013mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 8g fiber), Protein 28g protein.