TASTY ONE-PAN POTATOES ROMANOFF WITH BEEF AND VEGGIES

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Tasty One-Pan Potatoes Romanoff With Beef and Veggies image

Makes a quick, easy and tasty one-pan meal, start to finish is about 30 minutes-- perfect comfort food for busy weeknights! Surprisingly good. Adapted from recipe found on the box of au gratin potatoes.

Provided by BecR2400

Categories     One Dish Meal

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 5

3/4 lb ground beef (or leftover beef tips)
1 (10 1/2 ounce) can condensed cream of mushroom soup
1 (5 1/4 ounce) package au gratin potatoes
2 cups boiling water
1 1/2 cups cooked vegetables, of your choice (optional-, mixed veggies or green beans are good!)

Steps:

  • Brown meat in 10-inch skillet; drain off excess fat.
  • Add potato slices and cheese sauce mix.
  • Stir in cream of mushroom soup and boiling water.
  • Simmer for 20 minutes or until slices are tender, stirring occasionally.
  • Stir in the veggies and serve. Makes 6 to 8 (1/2 cup) servings.

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